Olivier's Butchery
Beef Roast (Rôti de Boeuf) - Thanksgiving Edition
Beef Roast (Rôti de Boeuf) - Thanksgiving Edition
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At checkout, you will select a pick-up date and time. If you arrive outside of your selected window, your order will not be available for pick-up. After Thursday, November 19th, we are unable to accept any changes or cancellations.
Available pick-up dates (until sold out): Saturday, November 21 – Wednesday, November 25, 2026.
- $15.99/lb
- Grass fed, grass finished Black Angus. Non-GMO, no antibiotics, no added hormones.
- Made with top sirloin, wrapped in lard
- One beef roti weighs ~1-5-2lbs.
- Perfect for 3 people
Cooking Suggestions
Cooking Suggestions
For a 2 lb Roti:
1) Season with salt and let your roast beef rest at room temperature before cooking
2) Preheat oven at 350°F
3) With a drizzle of olive oil, sear on all sides until the surface of the roast is caramelized. You can also add some peeled shallots or garlic cloves.
4) Put in the oven for 30 mins mins with a few thin slices of butter on top
6) Let rest for 5 minutes before serving
Pick-up Guideline
Pick-up Guideline
For the moment, all orders are for pick-up at the shop only.
The Packaging
The Packaging
We vacuum seal every item.
Every vacuum bag is BPA-Free as well as FDA and USDA-Compliant.
You can also use our bags to directly sous-vide and freeze your order.
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