Olivier's Butchery
Rabbit - Rôti with House Stuffing - Holiday Edition
Rabbit - Rôti with House Stuffing - Holiday Edition
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Prices displayed are weight-based estimates. At checkout, you will select a pickup date (December 19th-24th, 26th-31st) and pay an approximately 50% non-refundable deposit. All orders are cut to our best estimate; you’ll pay the balance at pickup.
After Friday, December 18th, we are unable to accept any changes or cancellations. We will be closed December 25th, and open from 10am - 3pm on December 31st.
- $16.99/lb
- Pasture-raised, non-GMO, no hormones and no antibiotics
- Deboned, filled with our pork House Stuffing and wrapped in bacon
- One rabbit rôti weighs ~1.1-1.3 lbs, perfect 2-3 people!
Cooking Suggestions
Cooking Suggestions
1) Let the Rôti come to room temperature for 1 -2 hours
2) Preheat your oven to 400°F.
3) Sear the Rôti on all sides until the bacon is browned
4) Place the Rôti on an oven-safe pan (uncovered). Then, roast for 35 - 40 minutes
5) Internal temperature should reach 140°F. - 145°F.
6) Allow the Rôti to rest for 10 minutes
7) Cut the Rôti into 1 - 1.5 inch thicks slices, removing and discarding the cotton butcher twine as you do.
8) The Rôti and now ready to serve.
Pick-up Guideline
Pick-up Guideline
For the moment, all orders are for pick-up at the shop only.
The Packaging
The Packaging
We vacuum seal every item.
Every vacuum bag is BPA-Free as well as FDA and USDA-Compliant.
You can also use our bags to directly sous-vide and freeze your order.
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