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Olivier's Butchery
Pork Loin Roast with Apricots and Prunes - Thanksgiving Edition
Pork Loin Roast with Apricots and Prunes - Thanksgiving Edition
Regular price
$29.98 USD
Regular price
Sale price
$29.98 USD
Unit price
/
per
Couldn't load pickup availability
- All Turkey pre-orders are paid in advance and non-refundable.
- All Turkeys are only available for pick-up from Saturday, November 22nd, 2025, through Wednesday, November 26th, 2025.
- No changes or cancellations on all Thanksgiving orders are accepted after Saturday, November 22nd, 2025.
- All cancellations before Saturday, November 22nd will require a 48 hours notice.
- $14.99/lb
- Fairly lean, mildly flavored meat with a thick cap of fat on top, stuffed with dried apricots and prunes
Cooking Suggestions
Cooking Suggestions
Pork loin is best grilled over moderate heat or seared then slow roasted in the oven at 350 or 375F degrees for approximately 20 minutes per pound or until internal temperature reaches 140
Pick-up Guideline
Pick-up Guideline
For the moment, all orders are for pick-up at the shop only.
The Packaging
The Packaging
We vacuum seal every item.
Every vacuum bag is BPA-Free as well as FDA and USDA-Compliant.
You can also use our bags to directly sous-vide and freeze your order.
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