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Olivier's Butchery
Pork Belly (Bone-in or Boneless)
Pork Belly (Bone-in or Boneless)
Regular price
$6.99 USD
Regular price
Sale price
$6.99 USD
Unit price
/
per
Couldn't load pickup availability
- The price displayed is only an estimate. Use the code DEPOSIT to pre-pay 50% of your order. You'll pay the remaining balance of the final weight in store.
- Please allow us 24 hours to prepare your order. All deposit are non-refundable.
- All orders are cut to our best estimate.
- Bone-in: $6.99/lb, Boneless: $7.99/lb
- One whole Pork Belly weighs roughly between 10 lb and 12 lb
- This is the cut in which bacon is cured and smoked from
Pick-up Guideline
Pick-up Guideline
For the moment, all orders are for pick-up at the shop only.
The Packaging
The Packaging
We vacuum seal every item.
Every vacuum bag is BPA-Free as well as FDA and USDA-Compliant.
You can also use our bags to directly sous-vide and freeze your order.
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