Olivier's Butchery

Lean Steak - Gousse d'Ail

$11.99/lb (add $1/lb for seasoning)
The Classic Seasoning includes: Salt, Black Pepper, Olive Oil, Thyme and slices of Garlic
100% Grass Fed Grass Finished Black Angus, Non-GMO, No Antibiotics, No added Hormones
Well working leg muscles with short fibers that are lean and tender

Cooking Instructions

Because of its leanness, these steaks are usually thinly cut or butterflied. They cook extremely quickly in cast iron pan on high heat or grill.

For the moment, all orders are for pick-up at the shop only.