Grain Finished - Porterhouse - 21 Days Dry-aged (Bistecca Alla Fiorentina) - Labor Day Edition

Prices are weight-based estimates. Select your pickup day at checkout (Wednesday–Sunday, 48-hour minimum prep) — we'll have your order ready anytime that day. We charge an approximately 50% non-refundable deposit at checkout; you'll pay the balance at pickup. All orders are cut to our best estimate.

• Unseasoned: $23.99/lb, Seasoned: $24.99/lb
• Grade Choice
• Grass fed grain finished Black Angus, non-GMO, no antibiotics, no added hormones
• Classic Seasoning includes salt, black pepper, olive oil, thyme, and slices of garlic.
• One 1" steak weighs ~1 - 1.5 lbs
• One 1.5" steak weighs ~1.5 - 2.4 lbs
• Also known as Bistecca alla Fiorentina (a 2" thick steak weighing approximately 2 lbs)
• A 2-in-1 cut: the tenderness of the filet mignon steak and the beefy flavor of the New York strip steak
• An ideal steak to share with 2 or more people