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Olivier's Butchery
Duck - Legs (Natural or Ready to Confit) - Holiday Edition
Duck - Legs (Natural or Ready to Confit) - Holiday Edition
Regular price
$21.00 USD
Regular price
Sale price
$21.00 USD
Unit price
/
per
Couldn't load pickup availability
Prices displayed are weight-based estimates. At checkout, you will select a pickup date (December 19th-24th, 26th-31st) and pay an approximately 50% non-refundable deposit. All orders are cut to our best estimate; you’ll pay the balance at pickup.
After Friday, December 18th, we are unable to accept any changes or cancellations. We will be closed December 25th, and open from 10 am - 3pm on December 31st.
- Natural: $15.99/lb, Ready to Sous Vide / Confit: $16.99/lb
- Local and humanely raised in an open barn.
- Ready for sous vide/confit contains: Salt, black pepper, thyme, Herbes de Provence, duck fat, and slices of garlic
- Each package includes one pair of bone-in, skin-on duck legs and weighs ~1.25-1.5 lbs.
- Natural and ready to confit duck legs are not cooked.
- Very flavorful and tasty, try the ready to confit if you want to live the French way!
Pick-up Only
Pick-up Only
For the moment, all orders are for pick-up at the shop only.
The Packaging
The Packaging
We vacuum seal every item.
Every vacuum bag is BPA-Free as well as FDA and USDA-Compliant.
You can also use our bags to directly sous-vide or freeze your order.
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