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Olivier's Butchery

Filet Tail

Filet Tail

$10.00 USD
$10.00 USD
Sale Coming Back Soon
  • The price displayed is only an estimate. Use the code DEPOSIT to pre-pay 50% of your order. You'll pay the remaining balance of the final weight in store.
  • Please allow us 24 hours to prepare your order. All deposit are non-refundable.
    • Unseasoned: $25.49/lb, Seasoned: $26.49/lb
    • End of the Filet Mignon
    • Grass Fed Grass Finished Black Angus, Non-GMO, No Antibiotics, No added Hormones
    • One whole filet tail weighs roughly between 0.25 lb and 0.5 lb
    • Classic Seasoning includes: Salt, Black Pepper, Olive oil, Thyme and thin slices of Garlic.
    • Very Tender and delicious.
    • A perfect little steak for a quick sear in the pan 

    Cooking Suggestions

    The best way to cook it is to sear the Filet over high heat on a stovetop until browned, then finish cooking in the gentle, even heat in the oven.

    Pick-up Guideline

    For the moment, all orders are for pick-up at the shop only.

    The Packaging

    We vacuum seal every item.

    Every vacuum bag is BPA-Free as well as FDA and USDA-Compliant.

    You can also use our bags to directly sous-vide and freeze your order.

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