Cooking a Whole Turkey
- 1 whole turkey, stuffed or unstuffed
Ingredients
Directions
1.
Preheat your oven to 400°F.
2.
Roast the turkey for 30 mins before lowering the oven temperature to 325°F to continue cooking the bird.
Whole Stuffed Turkey:
325°F oven – 15mins per lb
Whole Unstuffed Turkey:
325°F oven – 12 mins per lb
3.
Be sure to use a thermometer. Your turkey is cooked when it registers 160°F internally… check the breast area!
