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Cooking a Whole Turkey

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based on size.
Serves Varies

    Ingredients

  • 1 whole turkey, stuffed or unstuffed

Directions

1.

Preheat your oven to 400°F.

2.

Roast the turkey for 30 mins before lowering the oven temperature to 325°F to continue cooking the bird.
Whole Stuffed Turkey:
325°F oven – 15mins per lb
Whole Unstuffed Turkey:
325°F oven – 12 mins per lb

3.

Be sure to use a thermometer. Your turkey is cooked when it registers 160°F internally… check the breast area!

Bon Appetit!